Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCDER502A Mapping and Delivery Guide
Harvest deer velvet
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | AHCDER502A - Harvest deer velvet |
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Description | This unit covers the processes involved in the harvest of deer velvet and specifies the outcomes required to: harvest deer velvet and defines the standard required to velvet unassisted a minimum of three deer under supervision of a registered veterinarian; administer drugs to deer under supervision of a registered veterinarian; manage deer effectively before and after velveting; develop and maintain effective working relationships with a range of organisations operating in the deer industry. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies those persons who harvest deer velvet. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare for velveting |
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Element: Harvest velvet |
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Element: Complete harvesting process |
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